Casserole dish
Do you remember that we had snow 10 days ago? Today we hit 80F° and we were under the tornado watch. I do not think we actually see the tornado here in upstate New York. It is very rare. But everyday this week so far has been very windy.
Leaves starts open up, and flowering trees start blooming. This is one of the pretty month in Rochester, NY, especially after a long winter.
After a week off from the throwing, my fingers feel a lot better. I am back on the wheel today. I do not have any discomfort so far. This is very good sign. I threw 8 casserole dishes. I was not familiar with the casserole dishes when I first moved to US. I do not think there is no casserole dish in Japan. Similar one would be the direct frame dish called donabe. But the casserole dish is not the direct frame dish. I use for reheating rice, steaming the vegetable, and gratin type dish. I admit I really not sure how people actually use the casserole dish for. What do you use ?












